The Total Quality Poultry Manager for Raising Cane’s will monitor the overall quality of chicken from farm to fork. This role will evaluate chicken, at a supplier, distributor and restaurant level, on an individual schedule to insure compliance with product specifications, identify trend in quality, and proactively communicate any anticipated changes in quality to key stakeholders. This position requires strong organization skills, the ability to self-manage, and effective use of time. This position requires up to 75% travel.
The intellectual and physical demands described below are representative of what must be met by a crewmember to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.